"the first quarter of 2014 Shanghai city food safety risk monitoring" recently published. In the 23 major categories of 2761 food samples of monitoring, the lowest passing rate was only 76.8% for tea.
in 110 samples of no national standards, 11 samples with certain health risks. Including 7 in processed meat products and 1 pieces of cold food pathogens were detected, 3 pieces of steak detection of tetrodotoxin.
prepared meat products of high risk
Shanghai city food and Drug Administration Bureau, the monitoring involves 12 categories of 156 monitoring items, samples from 471 monitoring points. Cheap Giants Jerseys
results show that: the monitoring of food samples, 2651 samples with the national standard, of which 59 pieces of unqualified, qualified rate is 97.8%; the quarterly monitoring, edible oil and its products, eggs and egg Cheap Rays Jerseys products, fruit and its products, bakery, confectionery products, nuts, seeds and its products, canned food and food additives such as 8 categories of food qualified rate was 100%; the tea, aquatic products and frozen drinks low qualification rate, respectively 76.8%, 92.3% and 93.3%; the rest of the food qualified rate above 95%.
23 big kinds of 2761 samples, 110 samples were no national standards, of which 11 samples with certain health risks, accounting for 10%. Mainly for: 7 pieces of meat conditioning and 1 pieces of cold food pathogens were detected, 3 pieces of steak detection of tetrodotoxin.
traceability system constraints of
Theof sample, the Shanghai 2013 MLB All Star Jerseys food and Drug Administration in accordance with the provisions of the disposal of follow-up verification, carried out under the plane stopped selling, supervision rectification and administrative penalty measures.
Shanghai food and Drug Administration Cheap Cardinals Jerseys Bureau to remind enterprise, according to the National Health Planning Commission and other 5 departments of the relevant provisions, since July 1, 2014, wheat flour and its Cheap Nationals Jerseys products (except the fried noodle, batter, breaded, fried powder) production may use aluminum potassium sulfate and ammonium aluminum sulfate, regulate the use of aluminum containing food additives to be fermented flour products enterprise.
from the National Center for food safety risk assessment suggests, aluminum intake can affect the male animal reproductive capacity and inhibition of fetal growth and development, also can cause bone damage and deformation of rickets, osteoporosis, appear. In 2011 June, joint expert committee of international food additives will aluminum provisional tolerable weekly intake to 2 milligrams per kilogram of body weight per week.
at the same time, food production enterprises, especially tea, aquatic products and wine enterprises to strengthen the origin and supplier management, guidance of pesticides and drugs used in the implementation of planting and breeding, production and marketing docking system, perfect the certificate and purchase ledger system, make full use of the food safety traceability system daobi.
没有评论:
发表评论